Acrylic Cake Discs Canada

Use the diagram below to determine which size disk you need.

Acrylic cake discs canada.

The set includes an 8 25 inch disc for 8 inch cakes as well as a 6 25 inch disc for 6 inch cakes. 6 25 inch acrylic cake discs set of 2 circles 0 12 inch thick with scraper buttercream round cake decorating icing bake tools 4 2 out of 5 stars 10 16 99 16. Free standard usa shipping on orders over 49. Not on my watch.

Allowing the decorator to create a perfectly smooth finish on cakes with buttercream or ganache that are then finished with buttercream decorations or covered with rolled fondant. The 5 inch disks will allow for 1 4 of frosting the 25 inch disks will allow for 1 8 of frosting the 00 inch disks are for cakes that shrink when baked. These acrylic circles are food safe durable and clear. They are 1 2 larger than standard cake sizes to leave space for ganache frosting.

They allow you to create a p. How do i determine if i need the disk sizing that i need. Cakesafe makes your cake decorating and transportation needs easy. Using a disk both on top and on bottom of your cake these will guarantee that you icing is perfectly square level and crisp.

Use them in combination with our lazy susans. Available for shipping within the us only hawaii and alaska excluded. These clear acrylic disks are made of 1 4 plexiglass and can be lined up using a dowel through the center holes. If you bake in a 6 inch cake pan and your cake shrinks to 5 5 inches when baked you do not want to purchase a 6 5.

This set of re useable dishwasher safe acrylic cake discs will give you the flat tops sharp edges and straight sides you ve been dreaming of time after time. They are perfect for cake boards. Our hundreds of products are made in the usa and we ship worldwide. We are a proud distributor of cakesafe products.

Acrylic cake frosting smoothing disks are used by cake decorators to easily achieve perfectly smooth frosting edges on cake tiers. The cakesafe clear acrylic disks allow you to create a perfectly smooth finish on your cakes with buttercream or ganache to be decorated as is or covered wit.